Working at Eat!Vancouver a few weeks ago was very hectic! I only worked for one day and I used my pass to see the show for free on the second day.I was treated to a food demo by a famous Filipino chef based in California
I even got to try some chicken adobo after he was done the presentation:)
Got to watch the tail-end of a demo by Rob Feenie, Vancouver's famous Iron Chef.
Had so many samples. Did not want to see anymore food for a few hours
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